Xisko Restaurante menù, Guimarães
Xisko Restaurante Guimarães - Menu
"Forret"
"Aspargus au gratin"
"Spicy prawns"
"Clams with herbs and lemon"
"Grilled oyster mushrooms"
"Prawns, eggs and oyster mushrooms"
"Portuguese sausage with wild berries"
"Cheese board"
"Smoked meat board"
"Hovedret"
"Mixed salad"
"Tuna salad"
"Dessert"
"Codfish and prawns"
"Chicken"
"Pasta"
"Carbonara with bacon and mushrooms"
"Tagliatelle with salmon and prawns"
"Fish"
"Hake in crunchy pastry"
"Grilled on coal codfish"
"Codfish with rustic bread"
"Grilled on coal octopus"
"Seafood on a skewer"
"Monkfish and prawns rice"
"Meat"
"Three peppers steak"
"Conquer´s steak"
"Chicken breast with orange sauce"
"Vegan menu"
"Vegetarian crepe"
"Fried seitan"
"Seitan and tofu on a skewer"
"Stuffed portobello mushroom"
"Vegetarian pastry"
"Desserts"
"Petit gâteau"
"Panna cotta with wild berries"
"Chocolate mousse"
"Crème brûllée"
"\"toucinho-do-céu\" cake"
"Wild berries pie"
"Roast apple with almond and coconut"
"Ice cream scoop"